Technique
Twist
A twist is a strip of citrus peel, usually lemon or orange, twisted over a drink to spray its oils on top and then used as the garnish.
In practice
Cut a strip of peel with a vegetable peeler, taking as little of the bitter white pith as you can. Hold it skin side down over the glass and squeeze, then rub it around the rim and drop it in. The oil adds a bright citrus smell to every sip.
Drinks to try it with
Twist, in short
What does twist mean in cocktails?
A twist is a strip of citrus peel, usually lemon or orange, twisted over a drink to spray its oils on top and then used as the garnish.