Yoghurt Cooler
The Yoghurt Cooler is an alcohol-free creamy drink, fruity and creamy on the palate. Blended and served in a highball glass.
- 4 min
- Highball glass
- Blended
- Alcohol-free
Flavor profile
- Tart
- 49 out of 100
- Sweet
- 59 out of 100
- Fruity
- 83 out of 100
- Creamy
- 83 out of 100
- Boozy
- 0 out of 100
How to make a Yoghurt Cooler
To make a Yoghurt Cooler, blend with ice and pour into a highball glass: 8 oz yoghurt and 8 oz fruit.
Contains no alcohol as written. If you need to avoid alcohol completely, check labels: some products sold as non-alcoholic, like beers, wines and bitters, can contain small amounts.
You'll need
Instructions
- 1
Add fruit and yoghurt to a blender with about a cup of ice.
- 2
Blend until smooth, about 20-30 seconds (add a little more ice if you want it thicker).
- 3
Pour into a highball glass.
Why blend? Blending yoghurt and fruit with ice gives a smooth, frozen texture.
Yoghurt Cooler questions
What does a Yoghurt Cooler taste like?
Mostly fruity and creamy. It's a non-alcoholic drink.
What's the difference between a Yoghurt Cooler and a Fruit Shake?
Both use yoghurt and fruit. The Fruit Shake uses banana and orange juice.
What glass do you serve a Yoghurt Cooler in?
A highball glass.