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Red Snapper

The Red Snapper is a strong whiskey shot, sweet and fruity on the palate. Shaken and served in a rocks glass.

Flavor profile

Tart
59 out of 100
Sweet
86 out of 100
Fruity
70 out of 100
Smoky
26 out of 100
Boozy
57 out of 100

How to make a Red Snapper

To make a Red Snapper, shake with ice and strain into a rocks glass: 1½ oz crown royal, 1½ oz Amaretto and 1½ oz cranberry juice.

You'll need

1 drink

Instructions

  1. 1

    Add Crown Royal, amaretto and cranberry juice to a cocktail shaker.

  2. 2

    Fill the shaker with ice.

  3. 3

    Shake hard for 10-15 seconds, until the outside is frosty.

  4. 4

    Strain into a rocks glass filled with fresh ice cubes.

Why shake? Cranberry juice needs a hard shake to mix and chill properly.

Red Snapper questions

What does a Red Snapper taste like, and is it sweet?

Yes, it's on the sweet side: it's mostly sweet and fruity. It's a strong drink at about 17% ABV once mixed.

How much alcohol is in a Red Snapper?

About 17% ABV after mixing with ice, stronger than wine, lighter than a neat spirit.

What's the difference between a Red Snapper and The Jimmy Conway?

Both use crown royal, Amaretto and cranberry juice. The Red Snapper is shaken and served in a rocks glass; The Jimmy Conway is built in the glass and served in a sour glass. The Red Snapper is the stronger of the two.

Should a Red Snapper be shaken or stirred?

Shaken: cranberry juice needs a hard shake to mix and chill properly.

What can I use instead of amaretto?

Orgeat syrup (no alcohol) or Frangelico will work.

What glass do you serve a Red Snapper in?

A rocks glass.