Frozen Pineapple Daiquiri
The Frozen Pineapple Daiquiri is a light rum tropical cocktail, fruity and sweet on the palate. Blended and served in a cocktail glass.
Flavor profile
- Tart
- 72 out of 100
- Sweet
- 86 out of 100
- Fruity
- 91 out of 100
- Boozy
- 23 out of 100
How to make a Frozen Pineapple Daiquiri
To make a Frozen Pineapple Daiquiri, blend with ice and pour into a cocktail glass: 1½ oz light rum, 4 oz pineapple, ½ oz lime juice and ¼ oz simple syrup.
You'll need
- Light rum1½ oz
- Pineapple4 oz
- Lime juice½ oz
- Simple syrupor ½ tsp sugar + a splash of water¼ oz
Pairs well with: Simple syrup · All syrups
Instructions
- 1
Add light rum, pineapple, lime juice and simple syrup to a blender with about a cup of ice.
- 2
Blend until smooth, about 20-30 seconds (add a little more ice if you want it thicker).
- 3
Pour into a cocktail glass.
Why blend? Blending light rum and pineapple with ice gives a smooth, frozen texture.
No simple syrup? Blend in ½ tsp sugar instead.
Frozen Pineapple Daiquiri questions
What does a Frozen Pineapple Daiquiri taste like, and is it sweet?
Yes, it's on the sweet side: it's mostly fruity and sweet. It's a light drink at about 7% ABV once mixed.
How much alcohol is in a Frozen Pineapple Daiquiri?
About 7% ABV after mixing with ice, closer to a beer or glass of wine.
What's the difference between a Frozen Pineapple Daiquiri and a Mango Mojito?
Both use light rum and lime juice. The Frozen Pineapple Daiquiri adds pineapple and simple syrup, while the Mango Mojito uses mango and soda water. Both are blended, but the Frozen Pineapple Daiquiri goes in a cocktail glass and the Mango Mojito in a highball glass. The Mango Mojito is the stronger of the two.
What glass do you serve a Frozen Pineapple Daiquiri in?
A cocktail glass.